Fox Run 11" Stainless Steel Loose Bottom Quiche/Tart Pan
$25.99
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Shipping calculated at checkout.
Pickup available at Shop location
Usually ready in 24 hours
A Pan Built for Clean Release
Getting a delicate tart or quiche out of the pan intact is usually the hardest part of the whole bake. This 11 inch pan solves that with a bottom that pushes right out, no flipping, no cutting, no cracked crust.
Stainless Steel That Holds Up
Where thin aluminum warps and non-stick coatings wear thin, this pan is built from stainless steel that keeps its shape bake after bake, whether you're making a quiche for brunch or a fruit tart for dessert.
Handles Serious Oven Heat
Rated safe up to 572°F, this pan doesn't flinch at high-heat recipes or a hot broiler finish, making it a dependable choice for anything from a classic quiche to a caramelized fruit tart.
Sized for a Full Spread, Simple to Clean
At 11.2" x 11.2" x 1.4", it's generously sized for a full tart or quiche that can actually feed a table, and it goes straight into the dishwasher when you're done.
Getting a delicate tart or quiche out of the pan intact is usually the hardest part of the whole bake. This 11 inch pan solves that with a bottom that pushes right out, no flipping, no cutting, no cracked crust.
Stainless Steel That Holds Up
Where thin aluminum warps and non-stick coatings wear thin, this pan is built from stainless steel that keeps its shape bake after bake, whether you're making a quiche for brunch or a fruit tart for dessert.
Handles Serious Oven Heat
Rated safe up to 572°F, this pan doesn't flinch at high-heat recipes or a hot broiler finish, making it a dependable choice for anything from a classic quiche to a caramelized fruit tart.
Sized for a Full Spread, Simple to Clean
At 11.2" x 11.2" x 1.4", it's generously sized for a full tart or quiche that can actually feed a table, and it goes straight into the dishwasher when you're done.
A Pan Built for Clean Release
Getting a delicate tart or quiche out of the pan intact is usually the hardest part of the whole bake. This 11 inch pan solves that with a bottom that pushes right out, no flipping, no cutting, no cracked crust.
Stainless Steel That Holds Up
Where thin aluminum warps and non-stick coatings wear thin, this pan is built from stainless steel that keeps its shape bake after bake, whether you're making a quiche for brunch or a fruit tart for dessert.
Handles Serious Oven Heat
Rated safe up to 572°F, this pan doesn't flinch at high-heat recipes or a hot broiler finish, making it a dependable choice for anything from a classic quiche to a caramelized fruit tart.
Sized for a Full Spread, Simple to Clean
At 11.2" x 11.2" x 1.4", it's generously sized for a full tart or quiche that can actually feed a table, and it goes straight into the dishwasher when you're done.
Getting a delicate tart or quiche out of the pan intact is usually the hardest part of the whole bake. This 11 inch pan solves that with a bottom that pushes right out, no flipping, no cutting, no cracked crust.
Stainless Steel That Holds Up
Where thin aluminum warps and non-stick coatings wear thin, this pan is built from stainless steel that keeps its shape bake after bake, whether you're making a quiche for brunch or a fruit tart for dessert.
Handles Serious Oven Heat
Rated safe up to 572°F, this pan doesn't flinch at high-heat recipes or a hot broiler finish, making it a dependable choice for anything from a classic quiche to a caramelized fruit tart.
Sized for a Full Spread, Simple to Clean
At 11.2" x 11.2" x 1.4", it's generously sized for a full tart or quiche that can actually feed a table, and it goes straight into the dishwasher when you're done.
