Whipped Cream Stabilizer

$9.99
Shipping calculated at checkout.

Pickup available at Shop location

Usually ready in 24 hours

Whipped Cream Stabilizer keeps your whipped cream fluffy and stable for hours. Perfect for cakes, desserts, and pastries, this powder prevents weeping and maintains that perfect texture from preparation through serving. Simply mix into heavy cream before whipping for professional results every time. Ideal for bakers and pastry chefs who demand consistency.
Whipped Cream Stabilizer keeps your whipped cream fluffy and stable for hours. Perfect for cakes, desserts, and pastries, this powder prevents weeping and maintains that perfect texture from preparation through serving. Simply mix into heavy cream before whipping for professional results every time. Ideal for bakers and pastry chefs who demand consistency.

Citric Acid (Anhydrous Granular) - 3.4 oz

More Info

Ascorbic Acid (Vitamin C) - 3.4 oz

More Info

Tartaric Acid Powder - 3.4 oz

More Info

Invertase (Fermvertase) - 1 oz

More Info